Posts Tagged ‘lemon’

Ingredients:
Saucy Beans
1 tablespoon olive oil
1/2 cup chopped onions
1 garlic clove, minced
2 cups cooked or canned pink beans or garbanzos
6-ounce can tomato paste
1 cup hot water
1 teaspoon ground turmeric
1/2 teaspoon ground cumin
1/2 teaspoon ground allspice
1/2 teaspoon ground cinnamon
1 tablespoon firmly-packed brown sugar (optional)
juice of 1 lemon
Greens
1 tablespoon olive oil
1 bunch spring greens—spinach, broccoli rabe, turnip greens—washed [...]

Ingrediant:
1/4 cup butter
1 1/2 cups chopped onion
1 tbsp. finely chopped peeled fresh ginger
1 1/2 tsps. minced garlic
1 1/4 lbs. carrots, peeled, chopped
2 tomatoes, seeded, chopped
1 1/2 tsps. grated lemon peel
3 cups or more vegetable stock
2 tbsps. fresh lemon juice
4 tbsps. sour cream, optional, for garnish
Directions:
Melt butter in heavy large pot over medium-high heat. Add onion; [...]